Pineapple Cucumber Salsa
My biggest weakness in life is chips and salsa. Scratch that, it’s just the salsa.
I put salsa on everything. Eggs, salads, rice, fish, chicken, sometimes just a spoon that goes directly into my mouth. I can’t help it.
Red, green, fruity, spicy, canned, fresh, chunky, smooth- never met one I didn’t like.
GIMME ME ALL THE SALSAS!
This particular salsa is probably the easiest thing in the world. THIS one I made a while ago is easy too, but this bad boy only has 5 ingredients (not counting salt because, c’mon).
5 ingredients people!!Boom. You’re done, and well on your way to happy salsa land. If you’re obsessed with SPICY like me, you can throw in some jalapeño too, which I did.
I made this salsa to put on some delicious caramelized pork tacos *tune in next week for those!* and it was soooo good. But I also ate this with chips and by the spoonful. I think it would also be delicious with some nice light fish or even shrimp!
Possibilites are endless 🙂
Don’t forget to check back for the delicious pork taco recipe! Have wonderful and safe weekend!